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Dough preparation
Water cooler
Water meter
Spiral mixer
Twin-arm mixer
Bowl tilter
Planetary mixer
Sourdough fermentation tank
Dough division and moulding
Dough division
Pre-rounding and rounder
Intermediate proofing
Moulder
Paneotrad
Dough sheeter
Fermentation & conservation
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Conservation unit
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Baking area of 30 m²
Baking area of 50 m²
Baking area of 80 m²
Baking area of 100m²
PANEOTRAD EVO® Recipes
Party Surprise Loaf
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Indulgent Beignets
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Dough division and moulding
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Pre-rounding and rounders
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Pre-rounding and rounders
Conical rounder BC
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V-belt rounder BLP
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Bun divider rounder Eris FA – Full Auto
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Bun divider-rounder Eris A – Auto
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Bun divider-rounder Eris SA – Semi Auto
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